Coccidiosis Treatment For Organic Poultry
Coccidiosis Treatment For Organic Poultry is a challenging part for the poultry producer. There are few ingredients is available for treating coccidiosis in an organic way. Although the synthetic chemical is being prohibited all over the world. Very few organic substances are available, among them thymol and carvacrol two of them. It has a great activity on coccidiosis in poultry.
Organic compound namely M-1 and M-2 has purified from origanum vulgar L and have identified as thymol and carvacrol. These two constituents act against cyst that normally invades epithelial cells to outbreak coccidiosis. They also show the destructive effect on cysts at a very low concentration. They enhance enzyme activities, digestive enzymes function, fatty acid composition and immune response in broiler and layer, backyard chicken. These also increased intestinal and pancreatic trypsin, lipase and protease activities. coccidiosis treatment is being popular by these ingredients in an organic way.
Features and benefits
- It is an herbal preparation
- No effect on growth promotion, rapid action to control coccidiosis.
- It is more active insensitivity to any drug resistance.
- There are a withdrawal period and no side effects.
- Improve immunity and reduce stress.
Every 100 ml contain solution contains
Carvacrol 820 mg
Thymol 24 mg
appearance in radish ropy clear.
Dosage and administration
The above-mentioned formulation can be given 1 ml/liter for 8 hours at the treatment purpose and enough to kill all types of Emeria all of which causing coccidiosis in poultry. The dose may be given halfway for the purpose of prevention.